Sam Champion's Country Cornbread Stuffing
Nov. 20, 2006 — -- Ingredients: Directions: 1. Preheat the oven to 350 degrees 2. In a large skillet over medium heat, melt butter. Add onions and celery, and cook until vegetables are soft, but not browned. This should take about 20 minutes. Add herbs, salt and pepper. Stir, and continue to cook for one